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Grand Opening for Cilantro Mary

Grand Opening for Cilantro Mary

First  there  was the “soft opening,” then a few weeks of “shake down” (without a liquor license) to get the usual staff and menu kinks worked out, and now things are hopping at Cilantro Mary.

Wayne and Debbie Anderson celebrated their “Grand Opening” on Cinco de Mayo (May 5) with a “beer dinner” matching special courses from their menu with appropriate craft beers.

Executive Chef Todd Garston, along with his Chef de Cuisine Ian Rubenoff (both formerly of Q’s in the Boulderado Hotel) got together with representatives from several craft brewers from across the country (Victory – Philadelphia, Wynkoop  – Denver, Stone – San Diego, Great Divide – Denver, and Avery – Boulder) to completely WOW all the area “beer geeks.

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